Air Fryer Potatoes

This are the best fried potatoes period. They come out crunchy on the outside, but soft on the inside. Just like a McDonald’s french fry.

Time:

• Prep: ~20 Minutes

• Cooking: ~30 Minutes

• Potatoes – Can really be any type of potatoes. I perferr to use Yukon Gold and Russet.

• White Vinegar

• Olive Oil

• Various Spices

○ Cut potatoes into pieces

○ Boil water.

○ Add 1 Tbls salt and 2 Tbls white vinegar to water

○ Add potatoes and cook until fork tender (10-15 min)

○ Drain in colander.

○ Let set in colander a few minutes

○ Shake and toss in colander to rough up the edges of the potato pieces

○ Add olive oil while tossing in colander

○ Season, with salt and others seasonings. Rosemary, garlic, thyme.

○ Cook in air fryer @400 degrees until browned well (25-30 minutes)