Yeast information

• Dry Active Yeast

Requires to be rehydrated in water and a double rise

• RapidRise Dry Yeast

Designed for bread machines. Can be used in other recipes with the following changes. Does NOT required to be rehydrated in water. Only requires a single rise.

• Pizza Curst Dry Yeast

Only for pizza for or flat bread. Extra enzymes allows the dough to be stretched or rolled better.

• Each packet of Fleischmann’s Active Dry Yeast contains approximately 7 grams of yeast.

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